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Hippocrates was a Greek physician who was nicknamed "The Father of Medicine." Hippocrates realized that food affects a persons health.
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Dr. James Lind was a British navy physician who observed that sailors were developing scurvy and linked it to their diet which consisted of nonperishable foods like bread and meat.
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Antoine Lavoisier, the “Father of Nutrition and Chemistry,” discovered the transfer of food and oxygen into heat and water in the body.
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Founder of Home Economics and the first female admitted in to MIT
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The Morrill Act provided grants of land to states to finance the establishment of colleges specializing in agriculture.
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Atwater was known as a pioneer in the study of nutrition and metabolism. Atwater went on to invent the calorimeter with Edward Bennett Rosa.
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Appointed as the first professor of home economics at the University of Wisconsin
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The American Association of Family and Consumer Science was founded at Lake Placid with Ellen Swallow Richards and other men and women.
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E.V. McCollum was a U.S. Department of Agriculture researcher at the University of Wisconsin, began using rats instead of humans in his experiments. He found the first fat-soluble vitamin, Vitamin A. He also found that rats were healthier when fed butter instead of lard, as it contains more Vitamin A.
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Established a nation-wide Cooperative Extension Service that extended outreach programs through land-grant universities to educate rural Americans about advances in agricultural practices and technology.
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The largest organization of food and nutrition professionals founded in Cleveland, Ohio. A group of women interested in helping the government conserve food and improve the health and nutrition of individuals during World War I.
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This act provided money to the states for the purpose of promoting pre-collegiate vocational education in agricultural and industrial trades and in home economics.
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The American Home Economics Association adopted the Betty Lamp as the symbol for the association. This was derived from the German word "besser" meaning "to make better."
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Martha Van Rensselaer was a founding co-director of the College of Home Economics.
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This act required all states to write out detailed reports and plans for how they would spend federal education funds.
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The Vocational Education Amendments of 1968 extend the work of the 1963 amendments, but the main idea changed from occupations to people.
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The purpose of the 1976 act was to extend, improve and maintain current programs, overcome sex discrimination/bias, and develop new programs
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American Home Economics Association changed their name is what is now known as Family and Consumer Sciences.
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Act which supports the improvement of career and technical education in high schools and postsecondary institutions through basic state grants and other programs.
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The University of Arkansas and The University of Arkansas - Pine Bluff are the two land grant universities in Arkansas