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Period: 618 to 906
Tang Dynasty in China
From 618 AD to 906 AD. Tangs were significant in the world of aquaculture. And the name came from the emperor of China at this time. -
Period: 1200 to
Mussel Farming
Mussel Farming came along in the 1200s, also known as the 13th century. And it remained unchanged until 1960. Poaching was punished and some countries had to wait for sea food to be served. -
Period: to
Expansion and seed production
There was an expansion of aquaculture that went worldwide. And agencies stimulated the acceleration of the expansion of aquaculture. -
Origin of aquaculture - Fish Farming
It was first introduced in Germany. A fish farmer gathered fish eggs and raised them. And they were hatched for food. -
Period: to
Artificial Breeding
Artificial Breeding was founded in Germany, but after a hundred years, industry changed the European landscape. And pollution got out and it caused fish to diminish along with their cultures. -
Period: to
Anglo Belgian colonies
Other species of fish were farmed in the Anglo Belgian colonies and they prevented the spread of malaria. -
Fish Hatcheries
In 1940, they have a production of fish hatcheries and expanded it. They did it based on a basis of production of fish or fish hatcheries. -
Aquaculture in Mozambique
It was the home of tilapia and they have existed for many of decades. -
Artificial Granulated Foods
The artificial foods depended on the products that came from agriculture. Along with livestock farming, the needed raw meat to feed the fish. -
Period: to
Marine Species
Helped with building materials and enjoyed a revival thanks to the lighter and hard durable wearings building materials and led to the 21st century -
Aquaculture in Ghana
In 2003, Ghana only produced 51.7 percent from its domestic sources. And then they achieved more throughout their time expanding the production. -
Commercial aquaculture
Consisted of one cage culture in Manica province. They produced one tonne of tilapia a month. -
FAO
The start of the twenty first century saw that aquaculture took on importance worldwide. And is was accorded due to a report of the FOA -
Norwegian Seafood Summit
The Norwegian Seafood Summit talks about how seafood can take a leading role in meals for the future of aquaculture.