Food Truck Timeline

By CodyEJM
  • Push Cart

    New Amsterdam (now known as New York City) begins regulating street vendors selling food from push carts.
  • Dining Car

    Dining cars begin feeding cross country train passengers.
  • Chuck Wagon

    The Chuck wagon is invented by Charles Goodnight to feed cattlemen and wagon trains traversing the old West.
  • Freight Wagon

    The first diner is setup in a horse-drawn freight wagon.
  • Dog Wagon

    Sausage vendors sell their wares outside the student dorms at major eastern universities (Yale, Harvard, Princeton, and Cornell), and their carts became known as “dog wagons”.
  • Mobile Canteen

    The US Army mobile canteens (field kitchens) begin to feed the troops.
  • Wiener Mobile

    Oscar Mayer rolls out the first portable hot dog cart The Weiner Mobile.
  • Ice Cream Truck

    Ice cream trucks begin selling their frozen treats.
  • Roach Coach

    Roach coaches make their presence known to construction sites around the country.
  • Taco Truck

    Raul Martinez converted an old ice cream truck into the nation’s first taco truck and parked it outside of an East Los Angeles bar.
  • Grease Truck

    Grease trucks begin parking on Rutgers University in New Brunswick, NJ selling “Fat Sandwiches” to college students.
  • Vendy Awards

    The Street Vendor Project creates the Vendy Awards. A competition that identifies and celebrates NYC’s best street food vendors.
  • Wikipedia - Food Trucks

    Wikipedia adds “food truck” to their list of entries including the history of food trucks around the world.
  • Kogi BBQ

    Kogi BBQ hit the streets of Los Angeles selling Asian infused tacos.
  • SoCalMFVA

    Southern California Mobile Food Vendors Association is created, becoming the first organization created to protect the rights of gourmet food truck owners.
  • NRA

    National Restaurant Association dedicates 1,500 square feet to food truck exhibits at its annual convention in Chicago.
  • The Great Food Truck Race

    The Great Food Truck Race marks the first television program centered on the mobile food industry.