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Beginning
Creation of the Swiss Cheese Factory Goggel and Banzinger, worked in a large house where the first floor, in Sopo. -
Industrial era
Start of industrial development in the production of dairy products with the first industrial plant. -
Strategic changes
Strategic changes in the company management is focused on the global -
Grown up
Time market growth in Colombia, based on the development of supplier quality -
Open world
Alpina is established in international markets through exports. Launch of Avena, star product category expanded milk drinks. Expansion of industrial production in Colombia and marketing begins in Venezuela and Ecuador. -
Quality
The production system of the company is oriented towards quality. -
New era
Defining new strategic focus (Core Business, Innovation, Internationalisation, and Corporate Model). -
Responsability
Alpina Foundation and Corporate Responsibility area is created. Creation of the Alpine Foundation, a result of our commitment to Corporate Social Responsibility. Integration of the logistics chain. -
Challenges
Alpina identifies its 7 challenges for sustainability and their environment, and with this structure its sustainability strategy with business vision. Begins construction of the first production of Alpina Foods in upstate New York.