History of Food

  • Hunters and Gatherers before Fire

    Stone Ages. People hadn't yet discovered fire and they would eat their meat raw
  • Period: to

    timespan

  • contolled use of fire

    0.2 to 1.7 million years ago. People discovered fire and began cooking their food around this time resulting in a larger food source range
  • domestication of wolves

    20,000 years ago. hunters first domesticated wolves to help catch larger prey for food
  • domestication of cattle

    10,500 years ago. The taurine breed was domesticated first and then other breeds were soon to follow with 2 other domestication occurances
  • domestication of crops

    10,000 years ago. People began domesticating crops and were educated on how, when, and where to plant certain crops so gathering and foraging decreased.
  • first crop plantation

    17th century the potato is the first crop to be mass grown in plantation-like conditions
  • first cattle ranch

    1658 in United States. This was the first cattle ranch owned and operated in the United States.