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400
Accidintal Creation?
Legend says that an Araibian man accedentaly created cheese when he left milk in a sheep stomach pouch and rode a cammel acros the dessert and the heat and motion seperated the milk into curds and whey -
Period: 400 to
History of cheese
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Cheese in the new world
Pilgrims bring cheese on the mayflower when comming to the new world -
Swiss
Band of Swiss imigrants settle in Wisconson and begin the mass produce forgein cheeses most notably Swiss cheese -
Cheese for the Masses
First cheese factory opens in Oneida County, New York. -
Wiscon and cheese
Wisconson farmers realise that their future lies in cheese and the first limburger factory is opened -
Asiago
Hais from Europe and named after the area in which it was first produced -
Blue cheese
Milk that has been treted with Penicillium cultures creating veins in the cheese and a distictive smell -
Cheddar
Originated from the vilage of cheddar England firm cheese that ranges in strenght and color -
Cream cheese
A unaged cheese very small shelf life very soft at room tempurature -
Goat cheese
cheese made from goats milk instead of cows milk has a disdintive tangy flour because of it -
Swiss
Named for the creators Swiss cheese is lightly flavored sweet and nutty and the holes come from carbon dioxide gas created during the fermentation procces -
Vegetarian
Cheese without using any kind of animal product -
Gorgonzola
Gorgonzola first made in Italy in the po valley famous for its marbling pattern
