Toaster

Engineering Design Process to a Mature Technology - Toaster

  • 500 BCE

    Ancient art of toasting bread

    Early civilizations placed bread over an open fire in order to preserve it, to keep it from growing mold. The bread was toasted on a hot stone in front of the fire. Later on, simple devices were created to toast bread in the fire such as wire frames, to cook the toast more evenly. The Romans brought the idea back from Egypt in 500 B.C. The word “toast” actually comes from the Latin “tostum”, which means “to burn or scorch.”
  • New toasting method with wood and coal stoves

    This led to a tin and wire pyramid-shaped device. The bread was placed inside and the device was heated on the stove. Fire was the source of heat for toasting bread.
  • Using electricity to toast

    Engineer Albert Marsh created a nickel and chromium composite, called Nichrome. Marsh’s invention was easily shaped into wires or strips and was low in electrical conductivity. Within months, other inventors were using Nichrome to produce electric toasters.
  • The first successful toaster

    The first successful toaster
    Created by Frank Shailor of General Electric. The D-12 model consisted of a cage-like device with a single heating element. It could only toast one side of the bread at once; the bread had to be flipped by hand to toast both sides. Since the majority of homes had limited access to electrical power, the electric toaster was used only in restaurants.
  • First pop-up toaster

    Better models soon followed, some with sliding drawers, others with mechanical ways to turn the bread, but the real innovation was the automatic Pop-up toaster, by the mechanic Charles Strite. The incorporated timer shut off the heating element and released a pop-up spring when the slice of toast was done.
  • Designed version of Strite’s toaster

    Designed version of Strite’s toaster
    the Waters-Genter Company used a redesigned version of the Strite’s toaster; it was called the “Toastmaster”. With a triple-loop logo inspired by its heating elements, it became part of the modern age of kitchen appliances.
  • A more modern toaster

    A more modern toaster
    The development of heat-resistant plastics offered more options for toaster design. Models with rounded sides in a variety of colors became popular. Wider slots for bagels and thick slices of bread also appeared, as well as models with up to six slots for multiple toasting.
  • 21st Century toaster

    21st Century toaster
    “smart toasters” has become a frequent marketing term. Using a microchip technology, these toasters are programmed to toast a variety of baked goods from bagels to English muffins to frozen pastries. Dual versions were also introduced. Hamilton Beach introduced a combination toaster/oven/broiler that can toast bread and bake coffee cake.