History of Food

  • 1900s

    in the early 1900s most kitchen appliances were born even though they would keep getting modifed through out the years.
  • 1910s

    Hand churns were in every household
  • 1930s

    beans goy really popular because they were inexpensive and nutritious and could be used in a lot os recipes
  • 1950s

    in the1950s when more and more women started to work they couldn't cooks as much and needed fast meals